inspiration for delicious and beautiful living
Rosmarino & Aglio Bistecca con Risotto Quatro Formaggi Many of you have read in previous posts that my home state is Iowa where I was born and raised. As a result of living in the greatest corn producing state, my family and I had only ‘corn-fed’ beef, also simply known as Iowa Beef. This is {Read More}
. . Rhubarb ready to harvest. Long time no posting from me . . . my gardens and yard have just kept me so busy. Plus a little mini-trip to the beach to de-stress was in order. . So I last promised that I would bake a spring cake for Mother’s Day, made with rhubarb {Read More}
