Fresh Food Friday and Seasonal Saturday!

Welcome back to another delicious showcase of recipes and gardening tips that some of the best food bloggers are sharing during this fine first week of Summer, 2011!  The recipes and photos are always so amazing!  Kudos to all of you and your culinary talent!  I always come away with so many new ideas and inspiration from each of you who share the fruits of your loving labor here on Fresh Food Friday and Seasonal Saturday!  I hope that you do too!

Just look at these beautiful Featured Posts from last week!  

click on ‘read more’ beneath my signature below to read all of the Featured and shared posts from last week!

Liz from her fresh new foodie blog, “Fresh Plate” contributed these absolutely beautiful cream cheese and sugar Stuffed Fresh Strawberries.  Couldn’t you easily just plop a few of these sweet things in your mouth?

Lisa from “Flour Me With Love” prepared her own original version of a creamy, silky, and golden Luscious Lemon Tart  My husband is begging me to make this dessert!

Angie of “Angie’s Recipes” developed and shared this oh-so-colorful and fresh salad, Pan-Seared Prawn Salad with Avocado.  Just look at all of those flavors mixed in this salad!

Jessica‘s passion for baking and cooking shines through in her beautiful blog, “Kitchen Belleicious” and it definitely shows in her Jalapeno Cheese Bread.  As a bread and cheese addict, I could eat this entire loaf by myself.

Heather from “girlichef” knows how to create phenomenal recipes and her Chinatown Chicken Salad looks and sounds perfect for these hot days of summer when we eat lighter and fresher!

Bonnie of “City Home Country Home” linked up this delicious Garden Fresh Herbal Butter that adds such flavor to fish, chicken, beef, and even veggies!  Perfect for grilling during this summer season!

Please go ahead and grab the “I’ve Been Featured on Fresh Food Friday” badge below if you like, and place it anywhere on your blog.

Time to share your new posts now for this week!
Please use the URL address of your post and not your blog in general.
Recipe or gardening posts only please.
You can share up to 2 posts from any date.
To be considered for one of next week’s featured blog posts, the button/badge to this get-together and/or link to “Fresh Food Friday” or “Seasonal Saturday” needs to be shared in your post.

Thank you for your kindness; I appreciate each of you, whether this is your first visit or if you’re one of the bloggers who links up each week here!  And I truly enjoy each of your posts so much.  May God bless you during this next week and always!

If you’d like to vote for your favorite, the Linky allows you to vote several times for more than one post.

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Your comments make me smile and I promise to get right back to you both here and on your blog! I may be slow at it because I get easily distracted by something brewing in the kitchen, hummingbirds in my gardens, and student papers to grade! BUT I DO VISIT YOUR BLOG and comment back! Hey, that's what good friends are for! xo

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  1. Thank you so much Roz for featuring my Luscious Lemon Tart! I love all the other features, they look delicious! Thanks for hosting too :)

  2. Hi,
    I shared my Gf Coconut Pecan Drop Cookies with a video!

  3. Thanks for featuring my compound butter this week Roz, and thanks for hosting.

  4. Thanks again for hosting, I wanted to tell all your readers to try the blackberry cobbler, made it last night it lasted two minutes! Fabulous recipe my family thanks you xoxoxo!!!!

  5. Good Morning Roz and Happy Friday! I’m happy to share my grilled corn salad. Have a great weekend!

  6. Oh yeah! Thanks sweet friend for featuring my bread. It truly was delicious! I will link up mexican inspired pork today and I hope you have a great weekend!

  7. Hey Roz! Thanks so much for featuring my Chinatown Chicken salad this week…and thanks for hosting, as always :D

  8. yummy!! So glad I found and followed you through the over 40 blog hop. That prawn salad looks delicious.

  9. Thanks for hosting and have a great weekend!

  10. Everything looks so delish!Thinking of you and leaving some ♥ on your blog, have a happy weekend!

  11. Hello again, Roz! Thanks for writing back. I am a native Iowan and have been in DSM for 35 years. You and I have some like interests: horses, travelling, gardening. I showed horses as a teen – I miss it. Quarter Horses. I am going to follow and explore your blog to get to know you a little better!
    Blessings, Beth

  12. Roz, I forgot to say thanks for the fried zucchini blossom recipe! I printed it off. My spaghetti squash are blooming now but I have zucchini as well…thanks again!

  13. Hi Roz,
    Thanks for inviting me over to link up my Tiramisu Trifle!

    You’ve got so many great lookin’ recipes here!

    Have a great weekend! :)

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  15. Hi Roz! Thank you so much for the kind words on my blog. I’ve posted my recipe for Osso Buco on your Linky party.

    I’m looking so forward to having a good look around your beautiful blog and sharing some of my recipes with you in the future!

    Anne @ Domesblissity

  16. Thankyou for commenting on my blog. I think your blog is just beautiful. The colors in the pictures are so vibrant, and of course I love looking at all the delicious looking recipes!

  17. Hey, Roz! Thanks for linking your blackberry cobbler with my party. And thanks again for hosting!

    I think I’d have no problem plopping that entire tray of strawberries!

  18. Thank you for inviting me to Fresh food Friday. I just linked up my Nutella Macarons. :) Thanks for hosting again. Have a lovely weekend.


  19. Roz,this is such a great idea. I’ll try to put something together for next week. I’d like to participate. I love your blog and will be back often. Have a great day. Blessings…Mary

  20. What a beautiful post, Roz! So many wonderful recipes! I’ve shared my blueberry macadamia nut cake, one of our family’s favourite cakes this time of year with all the blueberries available locally. Thank you so much for hosting, and hope you are having a lovely weekend!

  21. Dear Roz,
    Thank you so much for your visit to Concetta’s Cafe and all the kind words! I will linking up the Lemon Glazed Party Cake.
    I think your blog is truly one of the most beautiful sites.
    Thank you for hosting another amazing blog hop!
    Have wonderful weekend! I am following you now – I will be visiting often!!

  22. Rozz all look amazing I add my blueberry cupcakes

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