St. Valentine’s Day is just one week away and I’ve been planning the menu for what we will (cross my fingers) enjoy for the special (even if commercialized) day of amore’! Time, it is a-fleeting, so hopefully this post will give you some ideas of some my tried-and-true recipes that can be prepared for any time of the day, from breakfast to after-dinner cocktails.
Each of these recipes will also bring the beautiful, romantic color of red to your table to add to the atmosphere of affection. Of course there are many more recipes to choose from, but I thought it would be fun to just focus on those that are red just for this occasion.
For the kids, I always have Valentine’s Day suckers and candy in a large bowl for them to grab. They are just so cute! If I were a little one, I wouldn’t be able to resist these treats!
Whatever you choose to serve for Valentine’s Day, I know that you’ll be delighted with any of the recipes shared with you here!
Your comments make me smile and I promise to get right back to you both here and on your blog! I may be slow at it because I get easily distracted by something brewing in the kitchen, hummingbirds in my gardens, and student papers to grade while munching on something yummy and sipping a cup of java!
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