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Sun-Dried Tomato Pesto, Basil Pesto, and Turkey Bagels with Herb Cheese Spread

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  • Author: Roz
  • Prep Time: 0 hours
  • Additional Time: 0 hours
  • Cook Time: 0 hours
  • Total Time: 0 hours


  • Bagels (your preference in flavor, garlic would be nice; and preferably authentic NY bagels)
  • Sun-dried tomato pesto
  • Basil pesto
  • Lettuce (use the variety of your choice)
  • Red onion
  • Sliced smoked turkey (Boar’s Head is the best)
  • Soft herb cheese (such as Boursin)


  1. Slice the bagels in half and toast them.
  2. Spread the sun-dried tomato pesto on the inside of one half.
  3. Spread the basil pesto on the inside of the other half sliced bagel.
  4. Thickly layer the smoked turkey on top of one half.
  5. Spread some soft herb cheese on top of the turkey slices.
  6. Place some lettuce leaves on top of the cheese.
  7. Place some red onion slices on top of the cheese.
  8. Put the other half of the bagel on top.
  9. Slice the whole bagel sandwich in half and secure with toothpicks, if necessary.

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