Roasted Parmesan Garlic Carrots

Roasted Parmesan Garlic Carrots

  • Author: Roz Corieri Paige | La Bella VIta Cucina


1 medium size bag of carrots, peeled, and both ends trimmed off
1/4 cup olive oil, just enough to coat the carrots
3 garlic cloves, minced
Mrs. Dash Salt-Free Seasoning (optional)
1/2 cup freshly grated parmesan cheese


Pre-heat oven to 450 degrees.
Pour enough olive oil onto a baking sheet or pizza pan to coat it.
Sprinkle the minced garlic all over the oiled pan.
Place peeled and trimmed carrots on the oil and garlic, roll them around to completely coat them in olive oil and garlic.
Sprinkle with Mrs. Dash Salt-Free Seasoning (optional).
Place in the oven and roast for 15 – 20 minutes, turning over only once.
Remove from the oven and immediately place the carrots on a serving platter.
Generously sprinkle the freshly-grated parmesan cheese over the carrots.