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Roasted Parmesan Garlic Carrots

Roasted Parmesan Garlic Carrots

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  • Author: Roz | La Bella Vita Cucina
  • Prep Time: 0 hours
  • Additional Time: 0 hours
  • Cook Time: 0 hours
  • Total Time: 0 hours
  • Diet: LowCalorieDiet


Units Scale

  • 1 medium size bag of carrots, peeled, and both ends trimmed off
  • 1/4 cup olive oil, just enough to coat the carrots
  • 3 garlic cloves, minced
  • 1/2 cup freshly grated parmesan cheese
  • Mrs. Dash Salt-Free Seasoning (optional)


  1. Pre-heat oven to 450 degrees.
  2. Pour enough olive oil onto a baking sheet or pizza pan to coat it.
  3. Sprinkle the minced garlic all over the oiled pan.
  4. Place peeled and trimmed carrots on the oil and garlic, roll them around to completely coat them in olive oil and garlic.
  5. Sprinkle with Mrs. Dash Salt-Free Seasoning (optional).
  6. Place in the oven and roast for 15 – 20 minutes, turning over only once.
  7. Remove from the oven and immediately place the carrots on a serving platter.
  8. Generously sprinkle the freshly-grated parmesan cheese over the carrots.
  9. Enjoy!

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