Grilled Salmon and Mixed Greens Salad
Ingredients
- 1 salmon filet grilled
- 2 cups mixed greens lettuce
- ¼ red grapefruit sectioned and cut in half
- ½ avocado cubed
- ¼ dried cranberries
- ¼ cup praline pecans
- 2 Tbsp. shaved Manchego cheese
- Viniagrette of choice
Instructions
- Grill salmon.
- While salmon is grilling, place a nice bed of lettuce on salad plates.
- Place grapefruit and salmon on top of lettuce.
- Sprinkle dried cranberries, praline pecans, and shaved cheese all over the salad.
- Drizzle vinaigrette of choice on top of salad.