Through the years of adding and subtracting various dishes to my family’s Thanksgiving table, the one dish unanimously voted to ELIMINATE, as in ‘STOP making...
Read More Green Bean Casserole with Pancetta, Porcini and Parmesan
Focaccia! That rustic Italian bread with all the dimples. So simple and virtually fool-proof. And versatile with endless ways to prepare this ridiculously soft,...
Read More How To Make Classic Italian Potato Focaccia Barese
The spookiest holiday of the year is on its way! So I’ve got LOADS of ideas for you to add a touch of Italian...
Read More Classic Italian Sweets to Enjoy for Halloween
When I taught in Bavaria in 2015, I loved trying traditional Bavarian dishes. Pork Knuckle “Schweinshaxe” was the natives’ go-to dish! We don’t just...
Read More Outstanding Pork Knuckle “Schweinshaxe” for Bavarian German Octoberfest
These brownies are ultra-rich, dense and ever so chewy and fudgy. They’re generously covered with a thick layer of topped an AMAZING velvety-smooth...
Read More Brownies with Chocolate Ganache Frosting
After the destruction by Hurricane Helene, I was reminded how comforting this classic Italian soup can be! Italian Pastina Soup is lovingly known as...
Read More Pastina Soup — Italian Childhood Memories