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Vegetarian

Butternut Squash Ravioli in Brown Butter and Pancetta

Cheesy Fiesta Corn Dip

How To Roast and Freeze Red Peppers

How To Make the BEST Panzanella

Fresh Peach and Burrata Salad

Strawberry Spinach Salad with Strawberry Balsamic Vinaigrette

Asparagus Mimosa with Hard Boiled Eggs and Vinaigrette

Roasted Parmesan Garlic Carrots

Spring Pea and Asparagus Salad

Italian Cheesy Artichoke and Asparagus Phyllo Pie ~ Perfect for Springtime

How To Make Copycat Panera Asiago Cheese Bread

Asian Chopped Salad – Easy and Healthy

Copycat Carrabba’s Tagliarini Picchi Pacchiu, Linguine Toscana

Cheesy Italian Frittata with Peppers ~ Easy

Pineapple, Spinach, and Ginger Super De-Tox Smoothie

Italian Lentil Soup New Year’s Tradition

An Italian Cheese Log for the Holidays

Red Fruit Salad with Lemon Cream – Light and Healthy

Classic Italian Tomato and Cucumber Salad

How To Make Peach Semifreddo with Raspberries and Honey Drizzle

Creamy Cucumber Salad Kissed with Garlic in Dill Dressing

The Best Classic Egg Salad, Thick and Not Runny

Pasta with Truffle Cream Sauce

Easy Creamy, Cheesy Cauliflower au Gratin {KETO}