Chocolate and Halloween! What a fun pair! Although I’m a chocoholic, I’ve never, ever made chocolate cookies . . . always brownies or a...
Read More Chocolate Spiderweb Cookies
Growing up, my mother baked her famous little loaves of cranberry nut bread every holiday season for both Thanksgiving and Christmas. Which meant she...
Read More Italian Cranberry and Orange Bundt Cake
FIGS! One of those fruits and vegetables that have a brief moment in time as the limelight of a season. Figs are...
Read More Grilled Prosciutto, Fig and Marinated Mozzarella Pizza
This week was the season’s final harvest of fresh peaches in South Carolina. So I grabbed a bushel at the local peach farm ‘store’! This...
Read More Mascarpone Stuffed Peach French Toast
How much do you love zucchini? Let me count the ways! At least a million recipes can be prepared to use up those...
Read More Crispy Garlic Parmesan Zucchini Chips with Roasted Garlic and Basil Aioli
Summer just wouldn’t be summer without baking up something sweet with fresh, ripe peaches. Luckily for us, we live in a huge peach-producing state (South Carolina)...
Read More Italian Peach Crumb Cake with Streusel Topping
