It’s always amazing how time flies by so quickly! The year 2015 is now behind us and so that means it’s time to share the recipes and posts that you loved the most. I’m happy to know that you enjoy a wide variety of recipes from appetizers and salads, to pasta and main entrees, and all the way to desserts. Of course, you prefer those recipes that have an Italian flare the most!
Thank you for following my blog, for enjoying my family recipes and new recipe creations. As promised, here are those recipes that people around the globe loved the most!
In descending order, leading to the most popular recipe, your favorite recipes in 2015 are:
Crispy Garlic Parmesan Zucchini Chips with Basil Aioli
Skinny Italian Bruschetta Chicken
Caprese Salad with A Fresh New Presentation
Blueberry and Limoncello Cream Parfaits
Baja Fish Tacos with Chipotle, Cilantro and Lime Crema
Italian Mascarpone and Ricotta Cheesecake with Raspberry Almond Crust
Grilled Italian Swordfish with Creamy Lemon Caper Sauce
Strawberry Layer Cake with Italian Meringue Buttercream
How To Make Home-Made Italian Ravioli
Blackberry and Blueberry Limoncello Tarts
Here’s a look at previous years of your favorite recipes on La Bella Vita Cucina:
If you could just take a minute, I’d really love to know one little thing:
What types of recipes and tips do you want to see more of here in the coming year?
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They all look so mouthwatering, Roz, I love esp. that Bruschetta chicken!
Thank you Angie! It was a fun year in the kitchen!
Roz
I’m drooling over here! Congratulations, Roz, on a year of beautiful posts. Brava!
Thank you Andrea! I hope that each year just continues to get better in the kitchen. It’s so much fun!
Roz
my favorite recipe is Cheesy Italian Rigatoni Torta, you know why….Have a wonderful 2916 my dear Roz, a warm hug from Trieste !
Grazie mille, cara Chiara! I know that everything you cook in your cucina for 2016 will be delightful!
Roz
I love your blog! I have been following it for years! Looking forward to your 2016 journey.
Happy New Year Roz.
And I not only have loved following you since nearly the beginning of your awesome blog, Velva, but I have especially enjoyed our continued ‘long-distance’ friendship and mutual love of gardening and travel!
Roz
You are an excellent cook! I love your colourful and mouthwatering dishes and your ravioli are just so perfectly made. I have not made ravioli many times but they are worth the effort, a real treat for the whole family. Buon anno!
Grazie mille, cara Alida! I appreciate your friendship and whenever you stop by with your compliments!
Roz
Happy 2016 Roz!!!! Love your 2015 highlights and see some of my favorites. 🙂 Looking forward to see what you dish up in 2016!
Thank you MJ! It was a fun year in the kitchen! I hope this year will continue to add new cooking experiences!
Roz
Oh, Roz, everything looks fabulous!!! You are so amazing in the kitchen—I’d love to eat every single thing you make!
You’re the best, Liz! Thank you for your kind compliment! Here’s to a great 2016 in our kitchens!
Roz
C’è da lustrarsi gli occhi…. quante sfiziose ricette, bravissima!!!!
Grazie mille! I am so honored to have you visit my blog and to receive your kind compliments!
Roz
La Bella Vita Cucina
Going through your best 2015 recipes was just a treat for the eyes! Every one is so beautiful. I especially loved the blackberry and blueberry lemoncello tarts. I wish I could take a bite of everything on this page. Looking forward to seeing what you post this year. I am so behind, but still want to read the rest of your Germany posts. Happy new year!
2015 certainly was a fun year trying new recipes, Shari! I know that your 2016 will be super inspiring for me!
Roz
Fantastic site you have here but I was wondering
if you knew of any discussion boards that cover the same topics discussed in this article?
I’d really love to be a part of online community where I can get feed-back from other knowledgeable people that
share the same interest. If you have any recommendations, please let
me know. Thank you! Tammie