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Recipes

Tortellini in Brodo (Tortellini in Broth) A Northern Italian Classic

Iowa Breaded Pork Tenderloin Sandwich

Lemon Raspberry Cheesecake

Tomato Basil Risotto

Roasting Red Peppers (and Green, Yellow or Orange)

Fresh Basil Pesto

Gnocchi con Zucchero e’ Cannella ~ A Veronese Specialty

Caprese Salad – Insalata Caprese

Panzanella Frittata

A Beautiful Day in Chicago

Heirloom Tomato Frittata with Fresh Basil and Parmesan

Pineapple Grill’s Signature Pineapple Upside Down Cake in Caramel Rum Sauce

Chocolate Amaretti Peaches

The Big Mama, Big Bang, Big Kahuna Burger!

Garden Fresh Heirloom Tomato, Pepper, and Cucumber Salad

Fresh, Sweet Strawberry Ice Cream

Roasted Garden Vegetables with Garlic and Rosemary

Ooey, Gooey Strawberry Rhubarb Crisp

Spring Salad with Strawberries and Balsamic Vinaigrette

Pork Medallions and Spicy Pomegranate Blueberry Reduction Sauce

Frittata with Mushrooms, Thyme, and Parmigiano Cheese

Risotto with Porcini Mushrooms and Mascarpone Cheese

Halibut in Prosciutto and Herb Cream Sauce

Brown Butter Asparagus with Pignoli