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Restaurant Reviews

Fried Green Tomato Stacks with Jalapeño Pimento Cheese

Osso Buco – Classic Milan, Italy (Milanese) Cuisine

Verona, Italy ~ Romeo & Juliet “City of Love”

Outstanding Pork Knuckle “Schweinshaxe” for Bavarian German Octoberfest

Copycat Carrabba’s Tagliarini Picchi Pacchiu, Linguine Toscana

#4 Ranked U.S. Restaurant: Hall’s Chophouse, Charleston PLUS RECIPE

How To Make The Original St. Louis Pasta House Salad ~ Copycat

Copycat : How To Make Caleco’s Caesar Salad Dressing

Ruth’s Chris Steakhouse Chopped Salad — Copycat Recipe is SO DELICIOUS!!

Panna Cotta with Strawberry Coulis (Fragole) from Bologna, Italy

Octoberfest: German Jaeger Schnitzel Jägerschnitzel

Zucchini Banana Bread with Sweet Mascarpone Cream

Apple Strudel — A Classic German and Austrian Recipe

Cancun, Mexico – – Where to Go: Dining and Spa

Cancun, Mexico for a Relaxing Escape

Oktoberfest in Georgia’s ‘Little Germany’

Where To Eat in St. Thomas — Room With A View

Where to Eat on St. John – ZoZo’s and Monday Morning Musings

Where To Eat in St. Thomas – Mafolie and Potfish and VooDoo Punch Recipe

Superb, Authentic Pimento Cheese Recipe ~ Okra Grill, South Carolina

Foodie Heaven: Circa 1886 in Charleston, South Carolina, Where to Eat

A Maui Mother’s Day

Risotto with Porcini Mushrooms from Harry’s Bar in Venice, Italy

On The Road Again ~ Thai on Hilton Head

Ciao! I’m Roz!

Welcome to La Bella Vita Cucina and Nonna’s Italian Kitchen where I share recipes inspired by my family in Italy and the States. Recipes that are classic with delicious Italian flavors. Prepared from your own cucina these recipes will reflect your love for family and friends. I hope to inspire you with delicious and beautiful recipes that you’ll cherish for years to come. . . and always served with ‘amore’.

Buon Appetito!