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Italian

Incredibly Good, Low Cal Pork Chops with Mustard Cream Sauce and Roasted Potatoes

Traditional Italian Almond Contucci (Biscotti)

Minestra di Pasta e Fagioli (Pasta and Bean Soup)

Prosciutto, Fresh Fig, and Manchego Cheese Sandwiches

Fresh Peach Ice Cream

Pasta with Three Cheeses, Prosciutto and Peas

Cherry Tomato Basil Pesto Sauce on Farfalle Pasta

Garden Fresh Marinara Sauce

Fried Green Tomatoes with Marinara Sauce and Mozzarella

A Springtime Walk Through The Gardens of La Bella Vita Farm

Strawberry (Fragole) Shortcake with Marsala

Italian Asparagus and Potato Gratin in Six Cheese Sauce

My Small Taste of the Big Apple – New York City

Creamy Risotto with Lemon, Asiago and Rosemary

Lemon Garlic Salmon

Chicken Broth for Tortellini (Brodo di Pollo)

Cherry Amaretto Crumble

Chicken in Lemon Cream Sauce . . . Pollo in Salsa di Limone e’ Crema

Fried Zucchini Blossoms / Fiori di Zucchini Fritti in Pastella

Tomatoes, Tomatoes, Tomatoes and Freezing Tomatoes!

Beets in Balsamic Vinegar, Olive Oil & Herbs

Caprese Salad with Grape Tomatoes, Mozzarella & Basil

Rosmarino e’ Aglio Bistecca con Risotto Quattro Formaggi (Rosemary and Garlic Steak with Four Cheese Risotto)

Have a Gratitude Filled St. Joseph’s Day!

Ciao! I’m Roz!

Welcome to La Bella Vita Cucina and Nonna’s Italian Kitchen where I share recipes inspired by my family in Italy and the States. Recipes that are classic with delicious Italian flavors. Prepared from your own cucina these recipes will reflect your love for family and friends. I hope to inspire you with delicious and beautiful recipes that you’ll cherish for years to come. . . and always served with ‘amore’.

Buon Appetito!