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Cuisines

Prosciutto, Parmigiana~Regiano Cheese, Tortellini and Balsamico Vinegar in an Airport!

Risotto with Porcini Mushrooms from Harry’s Bar in Venice, Italy

The Traditional Food of Florence and Tuscany, Italy! A Taste of Tuscany!

The Traditional Food of Emilia-Romagna, Italy! A Taste of Emilia-Romagna!

The Traditional Foods of Venice, Italy!

Brown Sugar Roasted Figs Oatmeal

Burgers with Smoky Bacon, Basil and Gorgonzola Cheese

Fig and Arugula Salad with Gorgonzola and Balsamico Vinaigrette

A Beautifully Simple Beet Salad

Rustic Italian Tomato Pie

Wild Mushroom Agnolotti in Basil Pesto Butter

Fresh Watermelon Salad

Roasted Cherry Tomatoes with Cheesy Breadcrumbs, Garlic and Basil

A Slice of Lasagna

The Most Delicious, Awesome Lasagna

On The Road Again ~ Thai on Hilton Head

Tres Leches Cake

Sweet Spring Lettuce Sandwich from the Garden

Italian Market Nirvana: Mazzaro’s of St. Petersburg, Florida

Panko and Italian Herb~Crusted Perch Filets

Baked Spaghetti Pie ~~ Perfect Way to Use Cooked Spaghetti!

Our Super Bowl Spicy Chili

Sangria

Tortellini in Brodo (Tortellini in Broth) A Northern Italian Classic