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Cuisines

Bucatini with Roasted Sweet Red Pepper Sauce

Caprese Salad with a Fresh New Presentation

Coconut Lime Pineapple Coolers

Strawberry Bellini for The Love of Cocktails Event in Las Vegas

Fresh Basil Vinaigrette

Mini Meyer Lemon Parfaits

Roasted Tomato Bisque with Parmesan Crisps

Apple Strudel — A Classic German and Austrian Recipe

Classic Chicken Cacciatore (Pollo alla Cacciatore)

Cheesy Asiago Artichoke and Spinach Dip

Home-Made Tagliatelle Pasta in Bolognese and An Autumn Tablescape

Oktoberfest in Georgia’s ‘Little Germany’

Grilled Thai Chicken

Grilled Basil Buttered Chicken and California Culinary Memories

Grilled Stuffed Portobello Mushrooms

Bolognese Risotto Stuffed Peppers

Stuffed Fried Zucchini Blossoms with Fresh Tomato Sauce and Basil Pesto

Grilled Italian Corn with Garlic-Basil Butter

Espresso and Chocolate Tres Leches Cake

Stuffed Tomatoes with Spinach, Basil and Six Italian Cheeses

Risotto Stuffed Zucchini with Bolognese Sauce

Bruschetta Pappardelle

Watermelon, Gorgonzola and Basil Salad

Pasta Quattro Formaggi