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Cuisines

Fresh Basil Vinaigrette

Mini Meyer Lemon Parfaits

Apple Strudel — A Classic German and Austrian Recipe

Classic Chicken Cacciatore (Pollo alla Cacciatore)

Cheesy Asiago Artichoke and Spinach Dip

Home-Made Tagliatelle Pasta in Bolognese and An Autumn Tablescape

Oktoberfest in Georgia’s ‘Little Germany’

Grilled Basil Buttered Chicken and California Culinary Memories

Grilled Stuffed Portobello Mushrooms

Bolognese Risotto Stuffed Peppers

Stuffed Fried Zucchini Blossoms with Fresh Tomato Sauce and Basil Pesto

Grilled Italian Corn with Garlic-Basil Butter

Espresso and Chocolate Tres Leches Cake

Stuffed Tomatoes with Spinach, Basil and Six Italian Cheeses

Bruschetta Pappardelle

Watermelon, Gorgonzola and Basil Salad

Pasta Quattro Formaggi

Peaches and Cream Ice Cream with Fresh Raspberry Coulis

Grill-Roasted Corn, Black Bean and Avocado Salad with Cilantro Viniagrette

Banana Macadamia Nut Pancakes with Coconut Syrup

Pineapple Cake with Macadamia Nut Ice Cream and Caramel Pineapple Sauce

Red, White and Blue Fruit Kabobs

Dining on Local Traditional Hawaiian Food

Espresso Brownie Parfaits with Amaretto Ice Cream & Salted Caramel Sauce

Ciao! I’m Roz!

Welcome to La Bella Vita Cucina and Nonna’s Italian Kitchen where I share recipes inspired by my family in Italy and the States. Recipes that are classic with delicious Italian flavors. Prepared from your own cucina these recipes will reflect your love for family and friends. I hope to inspire you with delicious and beautiful recipes that you’ll cherish for years to come. . . and always served with ‘amore’.

Buon Appetito!