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Winter Recipes

Mushroom Tart with Fontina and Asiago Cheese

Octoberfest: German Jaeger Schnitzel Jägerschnitzel

Italian Tuna and Orzo Salad

Italian Pork Ribs with Garlic Rosemary Sauce

Blood Orange and Salmon Salad with Blood Orange Vinaigrette

Salmon, Peas and Asparagus with Pasta in Lemon Cream Sauce

Instant Pot Pasta e Fagiole Italian Soup ~~ Pasta and Bean Soup

Cold Outside? The Best Comfort Soups To Warm The Soul

Corn and Black-Eyed Pea Salad

Most Popular Recipes of 2017

Cocktails to Celebrate New Year’s Eve

Cantucci with Vin Santo Wine — An Italian Tradition (Biscotti)

Spaghetti with Toasted Garlic Breadcrumbs

Mini Meyer Lemon Parfaits

Chocolate Trifles with Raspberries and Chocolate Ganache

Citrus DeTox Spa Water

Apple Strudel — A Classic German and Austrian Recipe

Classic Chicken Cacciatore (Pollo alla Cacciatore)

Cheesy Asiago Artichoke and Spinach Dip

Sun-Dried Tomato Pesto, Basil Pesto, and Turkey Bagels

Blue Ribbon Grilled Turkey Breasts

Grilled Stuffed Portobello Mushrooms

Bolognese Risotto Stuffed Peppers

Espresso and Chocolate Tres Leches Cake

Ciao! I’m Roz!

Welcome to La Bella Vita Cucina and Nonna’s Italian Kitchen where I share recipes inspired by my family in Italy and the States. Recipes that are classic with delicious Italian flavors. Prepared from your own cucina these recipes will reflect your love for family and friends. I hope to inspire you with delicious and beautiful recipes that you’ll cherish for years to come. . . and always served with ‘amore’.

Buon Appetito!